Vegan Corn Pancake

 Corn Cake

Ingredients:

• Egg 1pcs
• Corn 1pcs minced 100gr
• Tapioca flour /corn flour 50gr
• Self Raising Flour 50gr
• Coconut Milk 150ml
• Vegan Fish sauce 1tsp /soysauce
• Oyster  mushroom sauce 1tsp
• Chilli sauce 1tsp
• Five Spices 1 pinch
• Black pepper 1pinch
• Sugar 1tsp
• Fried tofu 3pcs finely chopped
• Coriander finely Chopped 1tbsp

Method :

• Mixed well all ingredients together then add little oil in the pan and places 1 big spoon of Mixture into pan and slow cook for 3 minutes then turn another sides cooked until it crispy and consistency
• Keep doing until finish
• Serve hot with soysauce dipping

Soy Sauce Dipping

Ingredients :

• Soy sauce 1tbsp
• Sugar 1tbsp
• Kumquats/lime/lemon1tbsp
• Water 1tbsp
• Garlic 1tsp
• Chilli 1tsp

Method : Mixed well together