Crispy Calamari with Salt and Pepper Sauce

Crispy Calamari with Salt and Pepper Sauce

great Crispy Calamari dishes

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1.Crispy Calamari  with Salt and Pepper Sauce

Salt and Pepper Sauce :

Ingredients

  • Salt 1tbsp
  • Sugar 1tbsp
  • Black Pepper 1tsp
  • Chilli sauce 1tsp
  • Kumquats Juice or Lime 1tsp

Method : Mixed well together

Ingredients :

  • Calamari Score it and cut into small pieces 200gr
  • Egg White 1pcs
  • Convenience Seasoning 1tsp ( 1tbsp salt ,1tbsp suagar ,1tsp Black Pepper)
  • Chilli Sauce 1tsp
  • Five Spices 1 pinch
  • Carrot 20gr
  • Tapioca / Corn Flour 100gr
  • Fresh Chilli 10gr
  • Garlic Chive 10gr

Method :

  • Mixed Calamari with Eggwhite ,Chilli sauce ,Five Spicy and Convenience seasoning then add tapioca coating nicely until Mushrooms completely cover with the Flour
  • Deep fryer 200 degree until the colour Golden Brown
  • In Another Wok ,add 1tsp Garlic ,carrot ,chilli ,Garlic chive .Mixed well together and put on top of Crispy Calamari  
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