Fried Rice with Vegetables ,Chicken and Prawn
Ingredients :
- Steam rice 1 bowl
- Bok choi /beans 50gr diced cube
- Carrot 50gr diced cube
- Onion 20gr diced cube
- Chicken 50gr minced
- Prawn 50gr minced
- Celery 50gr diced cube
- Spring onion 10gr finely chopped
- Egg 1pcs beaten well
- Mushrooms 50gr finely chopped
- Tofu 50gr diced cube
- Fish sauce / soysacue 1.5tbsp
- Oil 1tbsp
- Garlic 1tsp
Method :
- Add oil into the wok then saute garlic
- Add chicken ,prawn . stir for 30 seconds
- add onion carrot,celery,tofu and stir well
- Add 1/2tbsp fish sauce into vegetable and mushrooms
- In another wok .add oil then saute garlic and beaten egg then stir well
- Add steam rice into and make it hot and seperatey then add all vegetables stir fry above
- Seasoning with 1tbsp fish sauce 1tsp sugar
Garnish with spring onion and Black pepper .serve hot