Stir fry Calamari with Xo Sauce

Stir fry Fish /Calamari with Xo sauce 

Xo sauce

Ingredients

• Lemongrass Minced 1cup
• Onion minced 1 cup
• Ginger minced 1/2cup
• Garlic Minced ½ cup
• Chilli Minced ½ cup
• Fish sauce 4tbsp
• Soysauce 4tbsp
• Oyster sauce 4tbsp
• Chilli sauce 4tbsp
• Five Spicy Powder 1tbsp
• Dry Prawn soaked water for 1 hour 1 cup
• Dry Squid soaked water for 1 hour ½ cup
• Dry salt fish Soaked Water for 1 hour 1cup
• Oil 1 Litre

Method:

• Blanched dry Prawn ,Squid and Fish in The Hot Oil for 3 mimutes
• Drain the prawn ,fish and Squid on the Sides
• Add 1 litre of oil into the wok then saute onion until nice golden colour
• Add lemongrass ,ginger a,garlic and  chilli and stir for 2 minutes
• Add all dry fish ,squid and Prawn into the wok .Stir it well
• Seasoning with fish sauce ,sugar ,oyster sauce ,chilli sauce and Five spices powder
• Serve Hot

Stir Fry Fish /Calamari

Ingredients :

• Fish 200gr cut small pieces/calamari score and cut into small pieces 
• Carrot 50gr
• Celery 20gr
• Spinach 50gr
• Bokchoi 50gr
• Soysauce 1tbsp

Method :

• Add 2tbsp xo sauce into the wok then add fish/Calamari  into the wok and stir well for 2 minutes
• Add all veegetables into the wok and 1tbsp soysauce .Stir well for 1 minutes .Serve Hot