Steam Chicken Thigh with Special Sauce

Steam Chicken with Special Sauce

Ingredients:

• Chicken thigh 2pcs
• Salt 1tsp
• Cardamom 2pcs
• Cinnamon 2pcs
• Anise star 4pcs
• Rice wine 1tbsp
• Onion 50gr roughly slices
• Ginger 50gr roughly slices
• Special sauce 1bowl

Method: Add everything into the pot and cooked for 30 minutes then cut into small pieces and add all special sauce on the top .serve hot with jasmine rice

Special Sauce

• Fish sauce 1tbsp
• Sugar 1tbsp
• Soysauce 1tbsp
• Oyster sauce 1tbsp
• Rice wine 4tbsp
• Chicken stock from above 4tbsp
• Tapioca 2tsp
• Five spices 1 pinch
• Black pepper 1 pinch
• Julienne ginger 15gr
• Julienne chilli 15gr
• Julienne onion 50gr
• Garlic 1tsp
• Chilli 1tsp
• Ginger 1tsp
• Lemongrass 2tsp
• Oil 1tbsp

Method:

Sauté garlic, chilli, ginger, lemongrass, onion until nice colour add all the sauce into the wok . Bring it to boiling and serve on the top