Hi Chef Mark
you did great job . let see what you do menu today
1. BBQ Pork on fresh rice noodle
2. Fresh spring roll with prawn
3. Papaya salad with bbq pork
4. Stew chicken in claypot
5. Banana spring roll with coconut cream
6. Crispy chicken wings with salt and pepper sauce
7. Grilled fish with herbal sauce
8. Vietnamese pancake
9. Shaking beef
well done
chef Tan